CALL US ON 0141 221 2327 for West Regent Street
CALL US ON 0141 553 1594 for Trongate
This is currently a call and collect service. Watch this space for delivery coming soon!
Pick your sauce from:
Our 25 ingredient barbeque mop sauce
Spicy, sweet and sour classic Kung Pao
Sticky Gochujang BBQ glaze
The original blend of hot sauce and butter
Our chicken is marinated for 24 hours in buttermilk and coated in our special recipe crust.
WARNING! SERIOUSLY ADDICTIVE!!!!
Based on a local speciality from Nashville Tennessee.
Our Nashville Hot Style Chicken is 3 pieces of our fried chicken dipped in a fiery red chilli oil then served on soft white bread with pickles.
Hot (spicy fresh chilli heat)
Damn Hot (enough to get your nose running)
Double XX (strictly for chilli freaks)
Herb mayo and shredded iceberg
Korean Gojuchang mayo, street slaw and iceberg
With Buck’s 25 BBQ, creamy slaw and iceberg
Sweet and hot, Cantonese Suki sauce, crisp iceberg and grated mature cheddar
Mac sauce, crisp iceberg and American cheese
Nashville hot sauce, iceberg, pickles and Sriracha mayo
Tonkatsu glaze, togarashi spice, Japanese kewpie mayo, crispy onions and iceberg
Salt’n’chilli seasoning, Chinese style curry sauce, fresh chillies, spring onion and iceberg
Tex Mex cheese sauce, American cheese, jalapeños and crisp iceberg
6 chicken fillets in pakora coating with Indianstyle spicy dip.
Twice fried with skin on
With chipotle mayo
Chinese takeaway style
With garlic mayo dip
In creamy mayo
With coriander and fresh chilli
111 W Regent St, Glasgow G2 2RU
We are open 7 days from 12 noon till midnight, food served until 10pm. Please email or call to reserve a table, a booth or a whole area for food or drinks.
Under 18's are allowed in the venue until 8pm
0141 221 2327