We have a dedicated cooking area for gluten free diners. When ordering please specify to our staff that you need your meal to be gluten free.
Our chicken is marinated for 24 hours in buttermilk and coated in our special recipe crust.
3 pieces £8.50
WARNING! SERIOUSLY ADDICTIVE!!!!
Based on a local speciality from Nashville Tennessee.
Our Nashville Hot Style Chicken is 3 pieces of our fried chicken dipped in a fiery red chilli oil and served with pickles.
Hot (spicy fresh chilli heat)
Damn Hot (enough to get your nose running)
Double XX (strictly for chilli freaks)
Pick your sauce from:
In sweet, sticky, spicy and sour Korean BBQ glaze
The original blend of hot sauce and butter
A furious scotch bonnet sauce inspired by Leo’s mum’s legendary recipe
4 wings £3.50, 8 wings £7, 12 wings £10.50
6 chicken fillets in pakora coating with Indian style spicy dip.
Twice fried with skin on
Chinese takeaway style
With garlic aioli dip
In creamy Mayo
With coriander and fresh chilli
Choice of dressing:Basil Oil and BalsamicoThai Style Chilli and Lime
Our chop salad platter with Street Slaw, Classic Slaw and your choice of dressing:
Garlic mayo / Nashville / chipotle mayo
blue cheese / herb mayo
With your choice of dip: Herb Mayo / Buck’s 25 BBQ / Sweet Soy & Chilli
Crispy tofu piled high with miso mushroom sauce, melting onions and ginger. Served with maple syrup, lime and sesame chop salad.
Served warm with vanilla ice cream (gluten free)
Made with dairy ice cream and whole milk
Choose from chocolate/vanilla/strawberry/banana/caramel/Nutella
all with 2 shots of booze (adults only)
Kentucky French Toast - Jim Beam/Rum Chata/Maple Syrup
Caramel Jack - Jack D/Salted Caramel Kahlua/Caramel
CoCo Bongo - Coconut Rum/Banana Liqueur/Fresh Banana
Roasted in Glasgow
Add extra shot 50p, Soya Milk 50pSyrup (Vanilla/Hazelnut/Caramel) 50p
Some of our foods contain allergens. Please speak to a member of staff for more information
111 W Regent St, Glasgow G2 2RU
We are open 7 days from 12 noon till midnight, food served until 10pm. Please email or call to reserve a table, a booth or a whole area for food or drinks.
Under 18's are allowed in the venue until 8pm
0141 221 2327